Many chickens are crowded together, sitting in their own feces, spreading salmonella and other diseases, feeding on antibiotic and pesticide laced genetically modified corn and soy, depleted of essential vitamins and minerals, with no outdoor access, and no light. Then they’re injected with a yummy salt and preservative cocktail to “boost” flavor during processing.
Remember the saying you are what you eat? When it comes to chicken, buy organic.
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Reblogged this on Concierge Librarian.